We love hummus, we grew up eating it, so we know the joy it brings. Now our goal is to share the pleasure with as many people as we can. But we don't want to do it in the same old way as everyone else: In hummusbar, we try to establish our own language and put our own feelings into every environment we design. Our goal is to create food people love and want to come back for. Handmade and heartfelt – we think that says it all.